Sea World Squid Rolls

Like any other cities here in the Philippines, Cagayan de Oro was also hit by Tempura/Fish Ball/Squid Ball/Squid Roll craze. The aroma of these when cooked is very much inviting. They have a long strip just outside Xavier University together with the new craze Kwek-Kwek and Chicken Skin.

Even on the weekly night cafe's vendors are everywhere.

We have tried and tasted alot of brands and this specific brand caught our taste buds. It doesn't have a weird aftertaste, nor does it taste bland. It's ingredients are perfect for us that everytime we cook this, we can't stop picking and putting it into our mouths.

Here's how it looks like when it's cooked. If the picture was clearer you would usually see spring onions in it. So, it's not just all flour, they added some good stuff too.

Here's Zaza taking a snack after doing some lots of coloring :) He too can't stop eating them when we serve this. 1 kilo pack costs 155-160php depends on where you buy them. Unfortunately Robinsons doesn't sell this brand, only Gaisano Supermarket and Ororama Supermarket - sometimes even Ororama runs out of stock. Gaisano has 1 big freezer full of this brand. They also have tempura, squid balls, fish balls for this brand. But we love the squid rolls better.

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Kinason (Philippine Clams) & Galunggong (Mackerel Scad)

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Manga-on Ta! (Let's Eat)

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